About

Welcome to our family farm nestled in the heart of Southeast Kansas, where tradition meets quality in every bite. We're the Reichenberger family, and as a fourth-generation operation, we take immense pride in providing you with the same premium beef that has nourished our own family for generations.

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Our journey traces back to our great-grandfather's beginnings with dairy cattle, a legacy that evolved when our grandfather transitioned from dairy to establish a cow/calf operation in the 1970s. It's from him that we learned the intricacies of animal husbandry and the importance of continuous improvement in both our herd and land management.

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At our farm, every aspect of our operation is meticulously overseen. Our cattle receive expert care under the guidance of veterinary professionals and nutritionists, ensuring their health and well-being. We are committed to using only locally sourced ingredients and hay from our own fields, guaranteeing the utmost freshness and quality in every cut of beef.

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Our dedication to excellence extends to our breeding program as well. Our bulls are carefully selected from a reputable local breeder just 20 miles away, while we maintain our own herd of heifers to preserve the superior genetics that define our beef.

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Throughout the summer months, our cattle graze on nutrient-rich fescue and native grasses, fostering their growth in a natural and sustainable environment. We prioritize the health of our pastures, carefully managing grazing to prevent erosion and ensure their longevity for future generations to enjoy.

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​Experience the difference that generations of passion and expertise make. Choose Diamond R Cattle for beef that's not only delicious but also a testament to our commitment to quality, sustainability, and the enduring legacy of family farming.